Naan is a flat bread and bigger in size compared to ‘Pharata’ and ‘Puri’. It can be served with Rougaille, Pickles, Chutneys, Dhal, Potato and Peas Curry and many other curries.
There are several varieties of Naan bread such as:
Naan with Butter
Naan with Cheese
Naan with Butter and Cheese
Naan with Onion
Naan with Herbs
I tasted ‘Naan’ for the first time in an Indian Restaurant in Mauritius. I prefer Naan with Butter and Cheese the most but you can try the other above mentioned too.
Today, I am going to share with you the easiest way of making Naan Bread. This is how I normally make at home.
Homemade Naan Bread Recipe
Note: You can also add other ingredients in this Naan Recipe such as grated cheese, onions, or any other vegetables of our choice.
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